Protein powder mixing calculator

For use by healthcare professionals and compounding pharmacies preparing the Integreat™ Physician Base Preparation Kit.

Enter each prescribed food powder, the target protein per daily exposure, and the powder’s protein percentage. The calculator gives the amounts for the protein powder liquid mixture, listed in the order you add them.

0 mg

of 7000 mg powder limit

Include standard level of sodium fluoride (0.243% NaF; 1100 ppm fluoride)

Protein powder liquid mixture, in order of addition

Step 1: Add 50% glycerin to the mixing container

16.0 milliliters (ml)

Step 2: Add the food powder

0.00 g

Preparation record (PDF)

Optional details for the record. They’re used only to create the PDF on this device and aren’t sent or stored anywhere.

Patient name or ID

Prescriber

Prepared by

Batch / lot number

Preparation date

How this is calculated

Each kit provides 180 actuations, 2 per day. Amounts are calculated for 100 daily exposures.

For each food: mg of powder = (target mg protein per daily exposure ÷ protein fraction) × 100 daily exposures

Glycerin: ml of 50% glycerin = 16 ml − total food powder in grams

Total food powder cannot exceed 7000 mg. Optional sodium fluoride is a fixed amount and is not included in the powder total or the glycerin calculation.

Example: 8 mg soy protein per daily exposure from a 40% protein powder → (8 ÷ 0.4) × 100 = 2000 mg soy powder, plus 16 − 2.0 = 14.0 milliliters (ml) glycerin.